Mix and Stir
Tuesday, April 25, 2017

Crème Brûlée Ice Cream

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Sometimes new recipes are born out of necessity. In this case, the need was to use up a big bowl of unused egg yolks. In some b...
Monday, April 24, 2017

Lemon Chiffon Cake

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I am a bit obsessed with the flavor of lemon, probably because of its smell of freshness. Recently when I received a bag full...
1 comment:
Friday, March 31, 2017

Macher Chop (Bengali Fish Croquettes / Fish Cutlets)

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Off late I have been really enjoying Instagram, the other social networking platform, mainly for pictures. I have been actively sh...
2 comments:
Thursday, March 30, 2017

Chicken Parmesan Pasta Bake

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Today’s pasta dish is one of those meals that I make at least once in a month and every time my 9-years old son would be delighted w...
1 comment:
Wednesday, March 29, 2017

Labra : Bengali Mixed Vegetable

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Since I posted the recipe of “bhoger Khichuri” couple of years back, I received many requests from the readers to share the recipe of “...
Wednesday, March 22, 2017

Macher Paturi (Fish in Mustard paste cooked in Banana leaf parcel)

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Macher Paturi is one of the favorite fish preparations to any Bengali. Unfortunately, it’s neither commonly available in restaurants no...
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